At the beginning of the new year, 2017 is the first day. I always want to commemorate the first day of 2017 with a grand ceremony. But I finally think it's just new year's day, not the Spring Festival. I don't know how many people are the same a... ...
Do you remember the song that all the people in the Northeast are living Lei Feng?? After listening to this song, people not only remember the enthusiasm and forthrightness of the northeast people, but also remember a northeast delicacy - pickle... ...
Attract your eyes and satisfy your stomach buds. The perfect match of fresh, fragrant, glutinous, meat and vegetable. The delicious dishes for the guests.
Invigorating blood, invigorating Qi, strengthening kidney and waist
A bowl without cream. But it tastes better than cream soup. From a 9-month-old to a 2-year-old, you can have a taste. The package is satisfactory. The taste, taste and nutrition are all bar
I used to worry that there would be a lot of oil splashed in the wings of the oven. It's not easy to clean the oven. I used the toaster to bake. This time I tried the oven. I found that it didn't splash at all. The baking time was shorter than t... ...
Her boyfriend is from Wellington. Wellington is the capital of New Zealand. She is famous for her strong wind. So. Boyfriend is the same kind of men's paper
Like fat intestines. Pork liver, kidney and so on, we dare not make them at home. We are afraid that they will not taste good. In fact, simple processing can easily make delicious food like restaurants at home.
My father taught me how to make it. It's delicious. My father said it's better to have fresh ducks. Because this duck was sent by my sister. My sister has been supervising it for several days. I'm a little free
Oxtail is the tail of cattle or buffalo. It is a kind of high-level tonic with medicinal value. It has the functions of benefiting qi and blood, strengthening muscles and bones, tonifying deficiency, nourishing the face and nourishing the appear... ...
This dish is simple and convenient. It's also appetizing.
It's a very homely dish. It's very simple. Pan fried to golden yellow, nourishing the streaky pork with oily flowers, seasoning with soy sauce and Douchi. Salty and fresh. It's just a rice killer. It's delicious without stopping.
New Year's day. Wear new clothes. Take red envelopes. Visit relatives and friends. A Happy New Year to meet neighbors is full of joy and best wishes for the new year. I've already passed the age of taking red envelopes. When I was a child, every... ...
Boiled dumplings are similar to but different from our traditional dumplings. 70% of the flour is boiled and 30% of the flour is boiled and mixed with cold water. After the starch in the boiled noodles is boiled, the dumplings will taste softer.
Tonifying essence. Vitamin ABC. Protein
At first, I was worried about whether the chicken was cooked? Can wait until the moment of cutting. Along the blade. Has become a fluid cheese sauce gushing out of the time. Under the heart only think hurry to my bowl.. I didn't understand why f... ...